INGREDIENTS
1 1/2
lbs Chicken breasts cut into bite size pieces
4
Garlic cloves
1/2 cup
Onion
1 28 ounce can
Tomatoes
3 cups
Chicken broth
3 tbsp
Tomato paste
2 1/4 cups
Cavatappi pasta, dry
3 tsp
Italian seasoning
1/2 tsp
Pepper
3/4 tsp
Salt
1 tbsp
Butter
1 cup
Half and half
1/2 cup
Mozzarella cheese, grated
1/2 cup
Parmesan cheese