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Chocolate Chip Cookie Cheesecake Bars

My Montana Kitchen
  • 50 minutes
  • Serves 9

INGREDIENTS

8 oz

Cream Cheese, Softened

3 tbsp

Gentle Sweet

1 tsp

Vanilla

2

Eggs

1/4 cup

Lily’s Chocolate Chips

1/2 cup

Softened Butter

1/2 cup

Brown Sugar Substitute

1

egg

2

Egg Yolks

1/2 tsp

Baking soda

1/2 tsp

Mineral salt

1 tsp

Vanilla

3/4 cup

THM Baking Blend

1/4 cup

Lily’s chocolate chips