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Favoreats

Favoreats LLC

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Balsamic and Parmesan Roasted Brussels Sprouts

Cooking Channel
  • 50 minutes
  • Serves 8

INGREDIENTS

8

slices Turkey bacon, cooked

2

lbs Brussels sprouts

2 tsp

Garlic powder

1/2 cup

Balsamic vinegar

1 tsp

Black pepper, ground

2 tsp

Salt

1/2 cup

Olive oil, extra-virgin

1/4 cup

Pine nuts

1/2 cup

Parmesan