INGREDIENTS
2
Pork tenderloins
2 1/2 tsp
Garlic powder
3
Green onions
1
Scotch bonnet pepper
1/8 tsp
Thyme, dried
1/4 cup
Lime juice
1/4 cup
Soy sauce
3/4 tsp
Allspice
1 tsp
Black pepper, ground
1 3/4 tsp
Cayenne pepper
1/2 tsp
Chili powder
1/2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1 3/4 tsp
White sugar
1/4 cup
Olive oil
3/4 cup
White vinegar
1 tbsp
And 3/4 tsp. salt