INGREDIENTS
1 cup
Pomegranate seeds
1 oz
Pumpkin
4
Eggs
3 1/3 cups
All-purpose flour
2 tsp
Baking soda
1
Caramel ice cream topping
3 3/4 cups
Granulated sugar
1 cup
Powdered sugar
2 tsp
Pumpkin pie spice
1 tsp
Salt
1 cup
Vegetable oil
1 1/2 cups
Pecans
2 tbsp
Bourbon or milk
2 1/2 cups
Heavy cream
1 oz
Sour cream