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Smoked Brisket Recipe on a Traeger (With the Best Homemade Mop Sauce)

Charbel Barker
  • 380 minutes
  • Serves 10

INGREDIENTS

1

4-5 pound brisket (flat)

Your choice of rub

Mop Sauce (from below)

1 cup

White Vinegar

1 cup

Red Cooking Wine

1/2 cup

Worcestershire Sauce

1/3 cup

Olive Oil

1 tsp

paprika

1 tsp

garlic powder

1/2 tsp

cayenne pepper

1 tsp

cumin

1 tbsp

brown sugar

1 tsp

salt

1 tsp

pepper

1 tsp

honey