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Moist White Cake

Kara Jane @ I Scream for Buttercream
  • 80 minutes
  • Serves 15

INGREDIENTS

6

Egg whites

2 1/2 cups

All-purpose flour

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Salt

2/3 cup

Shortening

2 cups

Sugar

2 tsp

Vanilla extract

1/2 tsp

Almond emulsion

1/4 cup

Butter, unsalted

1 tsp

Butter extract

1/2 cup

Milk

1 cup

Sour cream, full fat