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Lemon Cheesecake Overnight Oats

Lee Hersh
  • 120 minutes
  • Serves 4

INGREDIENTS

2 cups

rolled oats

2 tbsp

chia seeds

3 cups

unsweetened plain almond milk

1/4 cup

nonfat Greek yogurt

2

 tablespoons honey

1 tsp

vanilla extract

zest from 1 lemon (~1 tablespoon)