INGREDIENTS
1
Bacon crumbles
1
Chicken
1/3 cup
Blueberries
3 cups
Mix greens, spring
3/4 cup
Raspberry
1/2 tsp
Shallot
1/2 cup
Strawberries
2
Strawberries, medium
1/2 tsp
Dijon mustard
2 tbsp
Red wine or balsamic vinegar
1/2 cup
Quinoa, cooked and cold
1 tsp
Granulated sugar
1/2 tsp
Poppy seeds
1 pinch
Salt and pepper
1/4 cup
Olive oil
1/3 cup
Pecans, toasted
1
Bleu cheese crumbles