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Crispy Chicken Wraps

Nicole Moss
  • 2 minutes
  • Serves

INGREDIENTS

1/3 cup

mayonnaise, light or regular

1/4 cup

chopped fresh cilantro

3

green onions, sliced very thin

2 tbsp

sour cream, light or regular

2 tsp

hot sauce (this does not make them spicy but adds great flavor)

1

rotisserie chicken, skin discarded, meat shredded into bite-sized pieces (about 3 cups)

1 1/2 cups

shredded cheddar cheese

6

(8-inch) flour tortillas