Grilled Chicken Breasts with Lime, Roasted Garlic and Fresh Herb Marinade

INGREDIENTS

Chicken breasts halves (about 4 pounds), skinless boneless

1/3 cup

Basil, fresh leaves

6 cloves

Garlic, roasted

1 tbsp

Thyme, fresh leaves

2 tbsp

Lime juice

1 tsp

Black pepper, freshly ground

2 tsp

Kosher or coarse salt

1/4 cup

Olive oil

1 tbsp

White wine vinegar