logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Happy Thanksgiving Walnut and Wild Rice Stuffed Portobellos

Alissa
  • 70 minutes
  • Serves 4

INGREDIENTS

1/4 cup

wild rice

1/4 cup

brown rice

2 cups

vegetable broth

4

large portobello caps

1 tbsp

olive oil (plus a little extra)

1

small onion (diced)

2

garlic cloves (minced)

1 tbsp

fresh rosemary (finely chopped)

1/4 cup

chopped walnuts

1 tbsp

nutritional yeast flakes

1/2 tbsp

lemon juice

2 tbsp

chopped fresh parsley