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Greens with Potatoes & Sausage

Mel Joulwan
  • 45 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

Ground pork

4 cloves

Garlic

1/2 tsp

Garlic powder

3/4 tsp

Italian herbs, dried

1

bunch Kale

1 tsp

Parsley, dried

4

White potatoes, medium

1/2 tsp

Black pepper, ground

1/2 tsp

Fennel seeds

1/2 tsp

Paprika

1 tsp

Red pepper flake

3 tsp

Salt

1 tbsp

Olive oil

1 cup

Water