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Pumpkin Cannelloni with Sage Brown-Butter Sauce

Country Living
  • 80 minutes
  • Serves 6

INGREDIENTS

3

Garlic cloves, large

1 1/2 lb

Pumpkin

1 1/2 tsp

Sage, fresh

1

package Oven-ready lasagna sheets

1/2 tsp

Pepper, Freshly ground

1/4 tsp

Salt

1 1/2 tbsp

Olive oil, extra-virgin

6 tbsp

Butter, unsalted

1/2 cup

Parmigiano-reggiano, grated

1/2 cup

Ricotta