INGREDIENTS
1
English cucumber
1
small clove Garlic
1 tbsp
Parsley, fresh
2
lbs Plum tomatoes, ripe
1
Red bell pepper, small
1/4 tsp
Pepper, freshly ground
1/2 tsp
Salt
2 tbsp
Olive oil, extra-virgin
3 tbsp
Red-wine vinegar
1/2 cup
Country bread, fresh or day-old
¼ teaspoon Piment d'Espelette, (see Ingredient Note) or hot Spanish paprika or pinch of cayenne pepper