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Garlic Parmesan Flounder

Makinze Gore
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Flounder, fillets

4 cloves

Garlic

1

Lemon, Juice and zest of

1

Black pepper, Freshly ground

1

Kosher salt

1/4 cup

Olive oil, extra-virgin

1/4 cup

Bread crumbs

1/2 cup

Parmesan