INGREDIENTS
5
slices bacon
1 1/2 cups
yellow onion (chopped)
2 cloves
garlic (peeled and minced)
15 oz
can whole kernel corn (drained)
15 oz
can creamy style corn
1 tsp
thyme
1 cup
chicken broth
4 cups
potatoes
3/4 tsp
salt
3/4 tsp
ground black pepper
1 cup
half and half
3
Tb cornstarch