INGREDIENTS
1/4 cup
Vanilla-flavored almond milk
2 cups
Rolled oats
1/4 cup
Honey
1/3 cup
Maple syrup, pure
1 cup
Oats, quick-cooking
1/2 tsp
Cinnamon
1/8 tsp
Salt
1
Cooking spray, Non-stick
1 tbsp
Olive or canola oil
1/4 cup
Almonds, raw
1/4 cup
Coconut