INGREDIENTS
2 cups
Carrots
1 cup
Pineapple
3
Eggs, large
2 cups
All-purpose flour
1 tsp
Baking soda
2 tsp
Cinnamon, ground
3 cups
Confectioners' sugar
1/2 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla
1 1/2 cups
Canola oil
1 cup
Coconut, sweetened
1 cup
Nuts
1
Nuts
6 tbsp
Butter
6 oz
Cream cheese