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Favoreats LLC

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Carrot Cake

Debbie Terenzini-Wilkerson
  • minutes
  • Serves 12

INGREDIENTS

2 cups

Carrots

1 cup

Pineapple

3

Eggs, large

2 cups

All-purpose flour

1 tsp

Baking soda

2 tsp

Cinnamon, ground

3 cups

Confectioners' sugar

1/2 tsp

Salt

2 cups

Sugar

2 tsp

Vanilla

1 1/2 cups

Canola oil

1 cup

Coconut, sweetened

1 cup

Nuts

1

Nuts

6 tbsp

Butter

6 oz

Cream cheese