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Sriracha Chicken Salad

juli
  • 2019 minutes
  • Serves 4 to 6

INGREDIENTS

1

rotisserie chicken, peeled, diced and cooled

1/2 cup

avocado oil mayo*

1/4 cup

sriracha*

1/2

yellow bell pepper, diced

1/2

red bell pepper, diced

1/4

red onion, minced

2

stalks of celery, diced

hefty pinch of salt and black pepper

1/8 tsp

garlic powder

red pepper flakes

cilantro, chopped

2

green onions, chopped