INGREDIENTS
1/2 tbsp
olive oil
1 lb
ground chicken breast (can sub ground turkey, pork, or beef)
1/2
onion, diced
1 1/2 tsp
minced fresh ginger
2
cl0ves garlic, minced
2
carrots, peeled and shredded (about 3/4c)
1
bag coleslaw mix*
3 tbsp
low sodium gluten free tamari (or coconut aminos for paleo)**
1 tbsp
rice vinegar (or cider vinegar for paleo)
1 tsp
toasted sesame oil
2
green onions, sliced