INGREDIENTS
6
whole graham crackers
2 tbsp
unsalted butter (melted)
6 oz
1/3 less fat cream cheese (softened)
6 oz
plain non-fat Greek yogurt
1/3 cup
granulated sugar
1
egg + 1 egg white
salt
1
heaping tablespoon lemon zest
1/4 cup
fresh lemon juice
1 1/2 tsp
vanilla extract
2 tbsp
all purpose flour