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Chicken and Cheese Tortellini Soup

Nikki Gladd
  • 45 minutes
  • Serves 10

INGREDIENTS

8 oz

Bacon

3 cups

Chicken, cooked

3

Carrots, large

3

Celery stalks

3

Garlic cloves

1

Yellow onion, small

6 cups

Chicken broth

1 1 pound package

Fresh 3-cheese tortellini

1/4 tsp

Black pepper

1/2

Teaspon salt

1 cup

Heavy cream

1/2 cup

Parmesan cheese, grated