INGREDIENTS
1 lb
Ground pork
1
Bell pepper, orange
3 cloves
Garlic
1 tsp
Ginger
1
small head Green cabbage
1
Green onions
1
Yellow onion, medium
6 cups
Chicken broth
1 tbsp
Soy sauce or tamari
1
Sriracha
1/2 tsp
Pepper
1/2 tsp
Salt
1
Sesame seeds, toasted
1 tsp
Sesame oil