INGREDIENTS
2 tsp
olive oil
8 oz
boneless skinless chicken breasts, approximately 2 chicken breasts
1/2 tsp
granulated garlic
1/2 tsp
dried rosemary
1/2 tsp
dried oregano
1/2 tsp
paprika
1/2 tsp
dried parsley
Kosher salt and fresh ground black pepper
1 1/2 tbsp
olive oil
2 tbsp
lemon juice
2 tbsp
vinegar
1 1/2 tsp
dijon mustard
1/2 tsp
honey (optional)
Kosher salt and fresh ground black pepper
5 oz
baby kale
1 cup
chopped strawberries
1
avocado, sliced
3
slices cooked bacon, chopped
2
hard boiled eggs, sliced
2 oz
goat cheese, crumbled