Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 tbsp
Chives - optional garnish, dry
4
Russet potatoes
1
Salt and pepper
1/4 cup
Butter
2 1/2 cups
Cheddar cheese
1/2 cup
Greek yogurt, plain
1/2 cup
Milk
NOTES
8.5/10- Needed probably 35-40 minutes to cook. Potatoes sliced about 1/2” thick. Maybe cook for 25 minutes and add cheese on top for last 10 minutes. Seasoned potatoes with garlic pepper, season salt, and regular salt. Must eat potatoes right away, or sauce will start to curdle.
Ciara Southward • 2020-01-26