Instant Pot Spaghetti

INGREDIENTS

1 lb

lean ground beef

onion (finely diced)

red pepper (finely chopped)

zucchini (finely chopped or shredded)

large carrot (peeled and shredded)

1 tsp

minced garlic

1 tsp

Italian seasoning

1 tsp

salt

1/4 tsp

black pepper

1 pinch

red chili flakes ((optional, for a bit of heat))

4 cups

low sodium chicken broth

340 g

whole grain or high fiber spaghetti ((1 regular box))

jar tomato-based pasta sauce ((650ml))