INGREDIENTS
3
Bananas, ripe
2
Eggs
1 tbsp
Baking powder
1/2 cup
Brown sugar, light packed
2 cups
Brown sugar
1
Crumb topping
4 cups
Flour
1
Glaze
1 cup
Granulated sugar
1 cup
Powdered sugar
1 tsp
Salt
2 tsp
Vanilla extract
1
Pecan pieces
1
Coffee cake
1 1/2 cups
Butter, unsalted
2 tbsp
Butter
1 cup
Buttermilk
1
Whole milk
2
drops Rum extract