INGREDIENTS
10 oz
HemisFares Soba Air-Dried Buckwheat Noodles
1/3 cup
HemisFares Double Fermented Soy Sauce
2 tbsp
rice vinegar
3 tbsp
toasted sesame oil
1/4 tsp
freshly ground black pepper
1 tbsp
sugar
1 tbsp
canola oil
2 cups
green onions (chopped in 1/4-inch pieces)
1/2 cup
green onions (minced)
3 tbsp
toasted sesame seeds