Italian Meatball Subs

lbs. Ground Beef ((preferably 80/20))

Salt

Pepper

Garlic Powder

large Egg

Panko Bread Crumbs

Freshly Grated Parmesan Cheese ((high-quality))

Fresh Italian Parsley ((diced))

Marinara Sauce

Mozzarella Cheese ((or more depending on taste))

Sliced French Bread or Sub Rolls