Favoreats
Favoreats LLC
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INGREDIENTS
3/4
lbs Sirloin or ribeye steak
1 1/2 cups
Cherry tomatoes
4 cloves
Garlic
5 cups
Lettuce
2 tbsp
Oregano, fresh
2 cups
Parsley
1/2 cup
Radishes
1
Red chili
2
Red onions, small
1
Shallot
11 1/4 tbsp
Olive oil
1/4 cup
Red wine vinegar
6
Asparagus spears ((cut into half or thirds depending on length))