INGREDIENTS
1
Buffalo chickpea salad
1
Avocado
1/4 cup
Carrots
2
stalks Celery
15 oz
Chickpeas, canned
3
stalks Green onion
1
Jalapeno peppers
1
Leafy greens
1
Red cabbage or thinly sliced red onion
1/4 cup
Hummus, plain
1
Hummus
1
Mayo, vegan or regular
2 tbsp
Style hot sauce, red hot
1/8 tsp
Pepper
1/4 tsp
Salt
Angelic Bakehouse Sprouted Whole Grain 7-Grain Bread