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Buffalo Chickpea Sandwich

Jenn | Peas and Crayons
  • 20 minutes
  • Serves 4

INGREDIENTS

1

Buffalo chickpea salad

1

Avocado

1/4 cup

Carrots

2

stalks Celery

15 oz

Chickpeas, canned

3

stalks Green onion

1

Jalapeno peppers

1

Leafy greens

1

Red cabbage or thinly sliced red onion

1/4 cup

Hummus, plain

1

Hummus

1

Mayo, vegan or regular

2 tbsp

Style hot sauce, red hot

1/8 tsp

Pepper

1/4 tsp

Salt

Angelic Bakehouse Sprouted Whole Grain 7-Grain Bread