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Slab Strawberry Shortcake

Betty Crocker Kitchens
  • 115 minutes
  • Serves 16

INGREDIENTS

3 1/2 cups

Gold Medal™ all-purpose flour

1/2 cup

granulated sugar

5 tsp

baking powder

1/2 tsp

salt

1 cup

cold butter, cut in pieces

2

eggs, slightly beaten

2 cups

heavy whipping cream

1 qt

strawberries, sliced

1/4 cup

granulated sugar

2 cups

heavy whipping cream

1/3 cup

powdered sugar

1 tsp

vanilla