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Protein Power Lentils and Amaranth Patties

Ruxandra Micu
  • 35 minutes
  • Serves 15

INGREDIENTS

1

Onion

1/2 cup

Parsley, fresh

1 cup

Red lentils

1

Some sliced black olives

4 tbsp

Nutritional yeast

2 tbsp

Psyllium husks

1

Salt and ground pepper

1

Some oil

1/2 cup

Breadcrumbs, GF

½ cup amaranth