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Ground Beef Enchiladas

Laura
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

1 4 ounce can

Green chilies

1/2 cup

Onion

1/2 cup

Red bell pepper

1

Optional toppings - sliced olives

1

Pepper

1 tsp

Salt

1/2 tsp

Cumin

6

Burrito sized flour tortillas

8 oz

Cheddar cheese

8 oz

Pepper jack cheese

1 28 ounce can

Enchilada sauce, red