INGREDIENTS
13 oz
Sausage, smoked
6 cups
Cabbage
1/4 tsp
Garlic powder
2
Green onions
1/4 tsp
Onion powder
1/2 tsp
Oregano, dried
1/2 tsp
Thyme, dried
1/4
Hot sauce
8 oz
Wide egg noodles
1/8 tsp
Cayenne pepper
1 tsp
Paprika, smoked
1/4 tsp
Pepper, freshly cracked
1/4 tsp
Salt
1 tbsp
Cooking oil
2 tbsp
Butter
1/4 cup
Water