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Daikon and Apple Slaw (AIP, Paleo)

Bethany Darwin
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

2

Apples, crisp

1

Daikon root (about 9 inches long)

1/2 tsp

Herbs, mixed dried

3

Spring onions (white & greens)

2 tbsp

Lime juice

1/4 tsp

Pink himalayan salt

2 tbsp

Apple cider vinegar

2 tbsp

Olive oil