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Keto Low Carb Lemon Bars Recipe

Maya Krampf
  • 38 minutes
  • Serves 16

INGREDIENTS

2 1/2 cups

Blanched almond flour

1/3 cup

LC Foods erythritol

1/4 tsp

Sea salt

1/4 cup

Coconut oil ((melted))

1

large Egg ((whisked))

1/2 tsp

Vanilla extract

1/2 cup

LC Foods powdered erythritol

1/4 cup

Blanched almond flour

4

large Eggs

3/4 cup

Lemon juice

1 tbsp

Lemon zest