Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork tenderloin
Salt and pepper
1 tbsp
oil (optional)
1 clove
garlic, minced
1/4 cup
maple syrup
2 tbsp
honey
2 tbsp
brown sugar
1 tbsp
balsamic vinegar
1 tbsp
Dijon mustard
1/2 tsp
dry thyme