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Chicken Broccoli Rice Casserole

Money Saving Mom®
  • minutes
  • Serves

INGREDIENTS

10 cups

cooked rice (white or brown)

4 cups

cooked chicken, chopped (I

bake mine in the oven like this

.)

4 cups

chopped broccoli, lightly steamed (can use frozen or fresh)

2 cans

cream of mushroom soup (or 2 batches

cream of mushroom soup

)

2 cans

cream of chicken soup (or 2 batches

cream of chicken soup

)

4 cups

shredded cheddar cheese

salt and pepper