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Pozole Verde

Alex, The Defined Dish
  • 60 minutes
  • Serves

INGREDIENTS

2

lbs Chicken breast, boneless skinless

2

mexican style hominy

1/2

Avocado

2 cups

Cilantro, packed

2 tbsp

Cilantro

6 cloves

Garlic

1/2

head Iceberg

4 cups

Leaf lettuce, packed green

2

Limes, wedges

4

Poblanos, large

6

Radishes

1 1/2

lbs Tomatillo

1

White onion, cut into 1/8ths, medium

4 cups

Chicken broth, low sodium

3 tsp

Kosher salt

2 tbsp

Olive oil, extra virgin

4 cups

Water