INGREDIENTS
1
medium head iceberg lettuce, torn
1
medium green pepper, chopped
1
small sweet red pepper, chopped
1
medium onion, sliced and separated into rings
2 cups
frozen peas (about 10 ounces)
1 cup
mayonnaise
2 tbsp
sugar
1 cup
shredded cheddar cheese
12
bacon strips, cooked and crumbled
3/4 cup
dried cranberries