Triple Berry Sweet Rolls

INGREDIENTS

1 cup

Warm Water (The water should be just barley warm on your wrist)

2 tbsp

Yeast (Rapid Rise Yeast)

1/2 cup

Sugar

large Eggs

1 tbsp

Salt

2 tbsp

Butter

4 1/2 cups

Flour (All-Purpose baking flour is great)

10 oz

Mixed Berries (Frozen, I like to use the berries in the frozen foods section)

1/3 cup

Sugar (White, granulated sugar)

1/4 cup

Water

large Juice from one lemon

2 tbsp

Cornstarch

2 tbsp

Tablespoons Water

large Zest from one lemon ((save juice for the icing))

3 cups

Powdered Sugar

1/2 cup

Butter

2 tbsp

Lemon Juice (Fresh if possible)