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Slow Cooker Thai Peanut Chicken

Melissa Belanger
  • 255 minutes
  • Serves 8

INGREDIENTS

4

Chicken breast, boneless skinless

1

Cilantro, fresh

4 tsp

Garlic

2 tbsp

Ginger

1

Peanuts

2/3 cup

Coconut milk, full-fat canned

2/3 cup

Peanut butter

1

tablespoons Soy sauce, reduced-sodium

1 tbsp

Sriracha sauce

1

Salt & pepper

2 tbsp

Rice vinegar

1/2 cup

Water