Glazed Hot Honey Garlic Shrimp

INGREDIENTS

1 lb

raw, peeled and deveined shrimp (tail on or off)

2 tsp

grated fresh ginger

4 cloves

fresh garlic, grated

1/4 cup

honey

3 tbsp

low-sodium tamari (or low-sodium soy sauce)

1/4

to 1/2 teaspoon dried red pepper flakes

1/2 tsp

white pepper

2 tbsp

coconut oil

1 tsp

toasted sesame oil

FOR SERVING:

lime

minced fresh cilantro