Dump and start Instant Pot red lentil soup

INGREDIENTS

large onion (, roughly chopped)

garlic cloves (, sliced)

1 cup

red lentils, rinsed

15 oz

tin plum tomatoes

1 tbsp

freshly grated ginger

2 tsp

Garam Masala or mild curry powder

1 tsp

ground turmeric

3 1/2 cups

vegetable stock ((broth) made using a stock cube or bouillon powder)

3/4 tsp

salt

1/2 tsp

chilli flakes

fresh coriander ((cilantro) to garnish)

Salt and pepper (, season to taste)