INGREDIENTS
3/4 lb
fusili pasta
Salt
2 tbsp
butter
3
garlic cloves, minced (about 1 Tbsp)
1 1/2 cups
diced ham
1 1/2 cups
frozen peas
1/2 cup
cream
1 cup
pasta cooking water (reserved from cooking the pasta)
1/2 cup
grated Parmesan cheese
1/2 tsp
kosher salt
3/4 tsp
black pepper
1/2 tsp
lemon zest
Not enough flavor.
Easy and good