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Roasted Turkey & Rice Soup

Ali Randall
  • 30 minutes
  • Serves 6

INGREDIENTS

2 cups

roasted turkey, chopped

1 cup

carrots, chopped

1 cup

celery, chopped

1

small onion, chopped

1 tbsp

olive oil

5 cups

chicken broth

3/4 cup

brown rice, cooked (cooked)

2

bay leaves

Salt and pepper