INGREDIENTS
2 1/2
lbs Boneless Skinless Chicken Thighs
3 cans
Great Northern Beans, drained
2 8 ounce cans
Diced Green Chilies
1
Very large yellow Onion (diced)
1
Tbl Garlic, (minced)
2 tsp
Cumin
1 tsp
Chili Powder
1/4 tsp
White Pepper
1
Tbl Coarse Real Salt
2 cups
Chicken Broth
1 cup
Coconut Milk or regular milk
1/4 cup
Arrowroot Starch or cornstarch
1/2 cup
Water
1/3 cup
Cilantro (chopped)