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Grilled Chili Lime Pork Tenderloin

a farmgirl's dabbles
  • 22 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

Pork tenderloin

1

Lime, fresh wedges

1 tbsp

Lime juice, freshly squeezed

1 tsp

Soy sauce

1

Black pepper, freshly ground

1/2 tsp

Brown sugar

1 tsp

Chili powder

1/16 tsp

Cinnamon

1

Salt, smoked

1 tbsp

Vegetable oil

1 tsp

Cumin, dried